Kashmir's menu is designed so you may enjoy the full range of India's exotic cuisine.In addition to classic Moghul cooking it offers a wide variety of authentic dishesfrom every culinary tradition of this fascinating sub-continent.

Seafood from every seaside region from Bombay to Bengal run the gamut from mildlyspicy to breathtakingly hot. The menu includes a large selection of vegetarian choices. All menu items are natural, wholesomefoods with no artifical ingredients or additives, and saturated fats are not used.

The dessert menu includes not only standard restaurant favorites, but also manydelicious and authentic sweets rarely found outside India home cooking.